Dentavim

Dentavim has a unique combination of six powerful nutrients and plant-based ingredients that have been selected through research and evidence to promote better oral health naturally.

Sulforaphane (Sahara Kale)

Sulforaphane is an organosulfur compound obtained from cruciferous vegetables such as kale. It has antioxidant properties and is the most promising agent with anti-inflammatory potential in maintaining healthy gums. Sulforaphane helps protect oral tissues from oxidative stress and inflammation, both causes of periodontal disease.

Chlorophyta (Chlorella)

Chlorella is a high-calorie, green algae that provides vitamins, minerals, and chlorophyll. Chlorophyll is said to eliminate foul odor thereby neutralizing bad breath while also contributing to lessening or even eliminating odors. Chlorella promotes regeneration of the oral tissues and causes the teeth and gums to grow.

Roselle (Hibiscus sabdariffa)

Roselle, with its bright red flowers, has natural acid and antimicrobial components. These features reduce bacteria found in the oral cavity, that in turn ensures the prevention of cavities and gum infections. Also, the antioxidants found in the Roselle help protect the mouth from harmful oxidation, hence leading to general mouth health.

Citrus Flavonoids (Citrus aurantium)

The active compounds found in citrus fruits are flavonoids that have anti-inflammatory and antioxidant properties, helping prevent the inflammation of gums and protecting the mouth from some diseases. Flavonoids are also an important factor in the oral tissues by killing pathogens.

Jabuticaba (Plinia cauliflora)

A Brazil-native fruit, Jabuticaba is also rich in antioxidants, specifically anthocyanins. Such types of antioxidants support lower inflammation and oxidative stress in the mouth. Supporting a healthier oral environment by helping to protect the gums and teeth from damage, the Jabuticaba can even help to prevent gingivitis and periodontitis.

Sophora Japonica (Pagoda Tree)

Traditional Chinese medicine uses Sophora Japonica, as it is anti-inflammatory and hemostatic and helps to curtail most of the bleeding and swelling that comes with gum disease. The active compounds in the herb support the healing process of the gum tissues and the general health condition of the gums.